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Almond Spritz

Ingredients:

• 1 lb. butter, softened
• 1 1/2 cups sugar
• 3 3/4 cups flour
• 1/4 tsp. baking powder
• 1 tsp. Cook's Pure Almond Extract

1. Cream butter and sugar
2. Stir in Cook's Pure Almond Extract
3. Add sifted flour and baking powder
4. Push through cookie press, or drop by rounded teaspoonfuls onto ungreased cookie sheet
5. Bake at 375ºF for 8-10 minutes or until golden brown

• Pure Almond Extract