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Homemade Maple Syrup
Ingredients
- 2 cups sugar
- 1 cup water
- 2 teaspoons Cook's Pure Maple Extract
- 1 teaspoon Cook's Choice Pure Vanilla Extract
Directions
- In a heavy-bottomed saucepan, combine sugar and water.
- Simmer until drops form a thin thread.
- Remove from heat.
- Add Cook's Pure Maple Extract and Cook's Choice Pure Vanilla Extract.
- Stir until blended.
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