Iced Brown Sugar Oat Milk Latte
6 Ounces Fresh Brewed Coffee
2 Ounces Oat Milk (Unsweetened)
1/4 Teaspoon Pure Maple Extract
1/4 Teaspoon Pure Vanilla Extract
1-2 Teaspoons Sugar (Your choice, we like turbinado sugar)
Fill a tall glass with ice.
Add sugar and pure maple and pure vanilla extracts to the glass. Fill 3/4 of the glass with coffee. Stir to dissolve the sugar. Top with oat milk. Serve immediately.